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Sunday, 12 April 2015

OATS BANANA PUTTU

OATS BANANA PUTTU


    PUTTU  is our traditional food and Malayalees like it very well. Now a days the use of Parota become less and Puttu captured that popularity.

   OATS is very good for health. Because it is a cholesterol free meal. We can make very tasty PUTTU from oats. Here I am making Oats Banana Puttu. I am sure You shall like its sweet aroma and colorfulness and of course its taste too.

OATS BANANA PUTTU



The recipe is.....

INGREDIENTS

OATS - 2 CUP
BANANA (RIPE) - 2 ( cut it into small pieces)
COCONUT (grated) - 1and 1/2 CUP
SALT - TO TASTE

PREPARATION

   Put Oats in a hot pan and fry it. Don't allow to change the color of the Oats. Then allow it to cool and powder the fried oats in a mixer. Now we can use this powder to make Puttu. Mix the powder with salt and little water so that the powder get wet. Then fill a little grated coconut in puttukutti first. Then fill the sliced banana and some oats. Again add coconut, then banana and then oats respectively. Fill up the puttukutti like this and steam the puttukutti over a steampot or a pressure cooker.The Oats Banana Puttu is ready to serve. Garnish it with grated carrot. (We can make this puttu in Coconut shell (chiratta) instead of puttukutti.) Serve hot and enjoy...


              Do you like this recipe? Please share your opinions here or mail me in my address, bindurohinipillai@gmail.com.

            Thank you

                         Bindu Jayesh

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