Now I am sharing one of my favourite summer drinks with you. I like panam nonku (palm fruit) very much. I had tasted this first when I was stayed in a hostel at Kollam. There I had a friend Bobby from Tamilnadu. Her mother visited her at hostel and brought panam nonku several times. Now I am residing at Trivandrum and I got nonku sarbeth from several nonku stall (KELPALM Stall) here. Now I got some palm fruit here and tried to prepare nonku sarbeth and the taste is the same as I had from the stall. So I am sharing this recipe with you all.
INGREDIENTS
Panam Nonku / Palm fruit pulp - 2 cup
Pine apple pieces - 1 cup
Banana pieces - 1 cup
Cardamom - 3
Sugar - as required
PREPARATION
Blend all of the ingredients in a blender and pour it into a serving glass. Add ice cubes if needed. Enjoy...
BINDU JAYESH
bindurohinipillai@gmail.com
PANAM NONKU SARBATH
INGREDIENTS
Panam Nonku / Palm fruit pulp - 2 cup
Pine apple pieces - 1 cup
Banana pieces - 1 cup
Cardamom - 3
Sugar - as required
PREPARATION
Blend all of the ingredients in a blender and pour it into a serving glass. Add ice cubes if needed. Enjoy...
Please share Your Comments and Suggestions here.
Thank You
bindurohinipillai@gmail.com
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