HAI FRIENDS...
Happy Sunday! Today I am adding a special bitter gourd fry recipe for you. It is crispy as well as very tasty and is well with hot rice. Bitter gourd is dipped in a batter and fried in oil to get crispy and thus we can reduce the bitterness.
INGREDIENTS
Bitter gourd - 4
Chilli powder - 1 teaspoon
Turmeric powder - 1/4 teaspoon
Gram flour / Rice flour - 1 teaspoon
Corn flour - 1 teaspoon
Salt - to taste
Cooking oil - as required
PREPARATION
Chop bitter gourd into thin round shape. Mix corn flour, chilli powder, gram flour, turmeric powder and salt with water to make a thick batter. Combine this batter with bitter gourd and deep fry in oil. Take it from oil when it get golden brown and put it on tissue paper to drain the excess oil. Crispy bitter gourd fry is ready.
How is this recipe? Have you prepared any recipes from this blog? If you like this, please share your experiences and comments. Thank you...
BINDU JAYESH
bindurohinipillai@gmail.com
Happy Sunday! Today I am adding a special bitter gourd fry recipe for you. It is crispy as well as very tasty and is well with hot rice. Bitter gourd is dipped in a batter and fried in oil to get crispy and thus we can reduce the bitterness.
SPECIAL BITTER GOURD FRY
INGREDIENTS
Bitter gourd - 4
Chilli powder - 1 teaspoon
Turmeric powder - 1/4 teaspoon
Gram flour / Rice flour - 1 teaspoon
Corn flour - 1 teaspoon
Salt - to taste
Cooking oil - as required
PREPARATION
Chop bitter gourd into thin round shape. Mix corn flour, chilli powder, gram flour, turmeric powder and salt with water to make a thick batter. Combine this batter with bitter gourd and deep fry in oil. Take it from oil when it get golden brown and put it on tissue paper to drain the excess oil. Crispy bitter gourd fry is ready.
How is this recipe? Have you prepared any recipes from this blog? If you like this, please share your experiences and comments. Thank you...
BINDU JAYESH
bindurohinipillai@gmail.com
Thank you so much dear Rahana Rani.
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