FIG HONEY ICE CREAM

HAVE A SWEET DAY

   Ice Cream is actually a frozen food, typically eaten as a dessert, usually made from diary products such as milk and cream, and often combined with fruits or other ingredients and flavours. It is typically sweetened with cane sugar or beet sugar or other sweeteners. But here I am presenting a marvelous ice cream recipe that a perfect blend of dried Fig, Milk and Honey.

FIG HONEY ICE CREAM

 INGREDIENTS

Fig - 12
Condensed Milk - 1 cup
Milk - 2 cup
Honey - 10 table spoon
Fresh cream - 1/4 cup
Cashew nuts - 6
Cherry - for decoration

PREPARATION

   Boil milk in a vessel and keep it aside to cool. Soak fig in boiled water for 3- 4 hours. Blend the soaked fig to make a smooth paste. Add condensed milk and boiled milk and blend it well. Finally add fresh cream and honey to it and blend again. Then pour the mixture in a container and keep it in refrigerator for 4 hours. After 4 hours take out the mixture and blend again to make a smooth paste. Again pour the mixture into the container and allow it for setting. The ice cream will set within 5 hours.

   Scoop the ice cream into a bowl and garnish it with fig pieces, cashew nuts and cherry. Pour honey over it. Our tasty FIG HONEY ICE CREAM is ready. Enjoy the yummy ice cream with a sweeet smile.

Friends,

 Try this recipe.

Please share your comments and suggestions here.

Thank You 

Please watch other recipes in this blog also and share your comments

BINDU JAYESH
bindurohinipillai@gmail.com